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Directions

1. Peel and slice the ZESPRI® GREEN and GOLD Kiwifruit
2. Place the ZESPRI® GREEN Kiwifruit in a food processor or blender with 1 – 2 tablespoons of orange juice
3. Process until just smooth, taking care not to crush the seeds. Pour into one or two long glasses
4. Place the ZESPRI® GOLD Kiwifruit into a clean food processor or blender with 3 – 4 tablespoons of orange juice and purée, until just smooth
5. Carefully pour the purée over the back of a spoon onto the top of the green purée
6. Purée the raspberries with 2 tablespoons of orange juice, until just smooth. Pour over the back of a spoon onto the top of the gold purée. There should be three distinct layers. Serve immediately

Preparation Time

15 minutes