INGREDIENTS
2 Zespri™ Green kiwifruit
2 Zespri™ SunGold™ kiwifruit
250 g berries (raspberries, blueberries...)
200 ml apple juice
1 date (24 g)
To garnish:
50 g berries
1 Zespri™ SunGold™ kiwifruit
METHOD
- Peel the kiwis, chop them and freeze them. Also freeze the berries.
- Place the frozen kiwi, 100 ml of apple juice and half a date in the blender and blend until smooth. Reserve in a jug.
- Place the berries, the juice and the remaining date in the blender and blend until smooth. Reserve in another jug.
- Serve in large glasses alternating the two mixtures and garnish with berries and a yellow kiwi.
