- 2 bananas
- 3 Zespri Green kiwifruit
- juice of 1 lime
- 80 g fresh spinach
- 3 cups of mineral water or coconut water
- 8 banana slices
- 8 Zespri Green kiwifruit slices
- 40 g coconut flakes
- 30 g blueberries
- Peel and slice the bananas and Zespri Green kiwifruit. Wash and rinse the spinach. Cut off the thicker stems.
- Put the kiwifruit, banana, spinach, coconut water and juice of lime into the blender. Process until finely blended. Pour into glasses and garnish with the kiwifruit, banana, coconut flakes and blueberries. Serve immediately.