INGREDIENTS
- 4 Zespri Green kiwifruit
- 1 mango
- 2 passion fruit
- 50g white chocolate, grated
- 4 lemon balm leaves, very finely chopped
METHOD
- Peel and dice the Zespri Green kiwifruit
- Peel and thinly slice the mango
- Cut the mango slices into very thin strips (noodles)
- Mix the kiwi and mango and divide over four shallow bowls
- Squeeze the centre of the passion fruit over the noodles
- Sprinkle the chocolate and lemon balm over the noodles
