INGREDIENTS
- 4 Zespri SunGold kiwifruit
- 200 g blueberries
- 500 mL oat milk
- 60 g oatmeal
- 30 g cocoa powder
METHOD
- Peel and dice the Zespri SunGold kiwifruit. Wash the blueberries.
- Place the kiwifruit, blueberries, oatmeal, oat milk and cocoa powder into the blender and blend until smooth. Pour into glasses and serve.
