- Recipe courtesy of Dushan Zaric and Jason Kosmas of Employees Only

Batida is a style of drink in Brazil that incorporates fresh fruit, Cachaça (Brazilian sugarcane brandy) and condensed milk.

1. Slice Zespri kiwifruit in half and use a spoon to scoop chunks from one half into a cocktail shaker.
2. Add the sugar and muddle to combine.
3. Add Cachaça and sweetened condensed milk.
4. Shake all ingredients with ice and pour, unstrained, into a tall Collins glass.

Garnish with a Zespri kiwifruit slice.