Zespri™ SunGold Kiwifruit, Date & Honey Smoothie

Name: Zespri™ SunGold Kiwifruit, Date & Honey Smoothie
Ingredients: 3 large, ripe Zespri™ SunGold kiwifruit (peeled, weight around 400 g), thickly sliced 100 g dates (stoned and roughly chopped); 50 g honey (about 2 tablespoons); 2 cups of ice; 3 tablespoons yoghurt (optional for richer smoothie); 

Drinks

3 large, ripe Zespri™ SunGold kiwifruit (peeled, weight around 400 g), thickly sliced
100 g dates (stoned and roughly chopped)
50 g honey (about 2 tablespoons)
2 cups of ice
3 tablespoons yoghurt (optional for richer smoothie)

Place all ingredients in the clean jug of a blender and whizz until smooth.
Pour smoothie into chilled glasses, garnish with a SunGold kiwi slice and serve immediately.

Developed exclusively for Zespri by popular Malaysian chef Rohani Jelani